Med. Weter. 76 (05), 289-295, 2020
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MUHAMMAD ABID HAYAT, JIAFENG DING, YUEPENG LI, XIANHAO ZHANG,
JIANTAO ZHANG, SHUAICHEN LI, HONG BIN WANG |
Determination of the activity of selected
antioxidant enzymes during bovine laminitis,
induced by oligofructose overload |
Alimentary oligofructose (OF) overload induces acute laminitis in dairy heifers. We examined the correlation
between acute bovine laminitis and antioxidant levels by measuring the activities of malondialdehyde (MDA),
catalase (CAT), reduced glutathione (GSH), and superoxide dismutase (SOD) in dairy heifers with acute bovine
laminitis. A total of 12 clinically healthy non-pregnant Chinese Holstein heifers, aged between 18-26 months
(20.67 ± 3.01 mo), weighing 335-403 kg (379.71 ± 19.87 kg), and with BCS ranging from 2.7 to 3.3 were selected
and divided into two groups of six animals: an OF-treated group and a control group. The OF-treated heifers
(n = 6) received 17 g/kg BW of oligofructose dissolved in 2 L/100 kg BW of tap water, whereas the control
heifers (n = 6) received 2 L/100 kg BW of tap water. Blood samples of OF-treated and the control heifers were
collected at –72 h before, as well as 0, 6, 12, 18, 24, 36, 48, 60 and 72 h after OF overload. Malondialdehyde
(MDA), superoxide dismutase (SOD), reduced glutathione (GSH), and catalase (CAT) activity levels were
measured by authenticated standard methods using blood samples. The mean concentration of superoxide
dismutase (SOD) was significantly lower (p < 0.01) in the OF-treated heifers from 24 h to 72 h and significantly
lower (p < 0.05) at 18 h compared to the control group. Malondialdehyde (MDA) level was significantly higher
(p < 0.01) at 24 h to 72 h and significant increased (p < 0.05) at 12 h to 18 h in OF-treated heifers compared
with healthy heifers. There were no significant differences in GSH and CAT activities between the control and
treatment groups. Our study showed that inadequate levels of antioxidants (enzymatic and non-enzymatic)
may be linked to oxidative stress in sick heifers. OF-treated heifers had decreased SOD and increased MDA
in response to acute laminitis. Therefore, SOD, GSH, CAT, and MDA activities may play a dynamic role in the
etiopathogenesis of acute laminitis in dairy heifers. However, further detailed research is required to describe
these responses and to develop strategies to control acute laminitis. |
Keywords: acute bovine laminitis, oligofructose, superoxide dismutase, malondialdehyde, reduced glutathione,
catalase |